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Rye sourdough bread

Short Description

United States Bakery Seattle International Bread, 24 OzENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID,) WATER, WHITE RYE FLOUR, MOLASSES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SALT, VITAL WHEAT GLUTEN, CARAWAY SEEDS, GARLIC POWDER, ONION POWDER, VEGETABLE OIL (CANOLA AND/OR SOY), DOUGH CONDITIONER (MONOCALCIUM PHOSPHATE), LACTIC ACID, PHOSPHORIC ACID, ACETIC ACID, CALCIUM SULFATE, ENZYMES, CORN MEAL, POTASSIUM SORBATE (MOLD INHIBITOR).Seattle Intl Seattle Sourdough Baking Co. Sour Rye Bread, Sourdough, Rye www. franzbakery. com. Facebook. Twitter. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery. com/contact. Mail: Franz Customer Service PO Box 14769 Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Seattle Sourdough Baking Company
Origin:
Barcodes:
Rye sourdough bread - 0072220101744
Nutrition Facts
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Calories:  kcal
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