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100% Whole Wheat English Muffins

Short Description

Franz 100% Whole Wheat English MuffinsWhole Wheat Flour, Water, Yeast, Contains 2% Or Less Of Each Of The Following: Cornmeal, Sugar, Vital Wheat Gluten, Honey, Salt, Distilled Vinegar, Vegetable Oil (canola And/or Soy), Yeast Nutrient (ammonium Sulfate), Dough Conditioner (ascorbic Acid), Calcium Sulfate, Enzymes, Potassium Sorbate And Calcium Propionate (mold Inhibitors)Made with whole grain. No high fructose corn syrup. Low in fat. No trans fat. No cholesterol. Premium. Franz 100% Whole Wheat English muffins contain 33 grams of whole grain and no high fructose corn syrup. They toast to perfection with a mellow whole wheat flavor you will truly enjoy. We also removed the high fructose corn syrup so you can enjoy all our delicious English muffin varieties and feel good that you chose Franz.

Long Description

Details:
Wikipedia: Visit
Manufacturer: United States Bakery
Origin:
Barcodes:
100% Whole Wheat English Muffins - 0072220005271
Nutrition Facts
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