French Onion Dip Seasoning Mix, French Onion Dip

Short Description

Mccormick Seasoning Mix French Onion DipOnion, Salt, Hydrolyzed Corn Gluten, Soy Protein, and Wheat Gluten, Dextrose, Yeast Extract, Corn Maltodextrin, and Spices.Prep time: 5 minutes. Refrigerate: 1 hour. Makes 1 cup. You will need: 1 pkg. McCormick seasoning mix. 1 cup sour cream. Directions: 1. Stir sour cream and seasoning mix in small bowl until well blended. Cover. 2. Refrigerate 1 hour. Stir before serving. Serve with chips, crackers or fresh vegetables. Try this twist! Bacon, cheddar & onion dip: beat 2 pkg. (8 oz. each) cream cheese, softened, 1/2 cup mayonnaise and seasoning mix until well blended. Stir in 2/3 cup shredded cheddar cheese and 1/3 cup crumbled cooked bacon. Spoon into lightly greased pie plate. Bake in preheated 350 degrees F oven 20 minutes or until heated through and lightly browned. Makes 2 3/4 cups. Roasted onion potatoes: toss 2 lbs. potatoes, cubed, with 1 small onion, thinly sliced, seasoning mix and 1 tbsp. oil. Spread in single layer on foil-lined large baking pan sprayed with no stick cooking spray. Roast in preheated 400 degrees F oven 45 minutes or until tender and golden brown, turning potatoes after 20 minutes. Makes 6 servings. McCormick French Onion Dip Seasoning Mix. With natural spices. No MSG;. No artificial flavors. MC. Per 3/4 tsp mix. 5 calories. 0g sat fat, 0% DV. 140mg sodium, 6% DV. 0g sugars.

Long Description