Red baron, french bread singles pepperoni pizzas

Short Description

Red Baron Singles French Bread Pizzas Pepperoni - 2 CTFrench Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% Or Less Of Salt, Sugar, Yeast, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin, Non Fat Dry Milk), Sauce (Water, Tomato Paste, Seasoning Blend [Sugar, Modified Food Starch, Salt Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion]), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, BHA, BHT).Keep frozen. Cook thoroughly. Cooking instructions - From frozen state only: For food safety and quality, cook to 160┬░F internal temperature before eating. Note: Due to oven variance, cook times may vary. Refrigerate or discard unused portion. Microwave (1100 watts) then oven: 1. Preheat oven to 425┬░F. 2. Unwrap french bread pizza(s). Place on microwave safe plate. 3. Microwave on high (100% power) 1 pizza - 1min, 2 pizzas - 2 min. 4. Carefully transfer pizza(s) to baking sheet. 5. Bake 8 to 10 minutes. Let stand 2 to 3 min before serving. Conventional oven (recommended): 1. Preheat oven to 375┬░F. 2. Unwrap french bread pizza(s). Place on a baking sheet. 3. Bake 20 to 23 min. Let stand 2 to 3 min before serving. Red Baron Singles French Bread Pepperoni Pizza. Premium quality. French bread topped with pizza sauce, mozzarella cheese and pepperoni made with pork, chicken & beef. Preservative-free crust. Real. U. S. Inspected and passed by Department of Agriculture. Net Wt. 10. 8 oz. (306 g).

Long Description