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Instant Noodle Soup, Chicken

Short Description

Tradition Instant Noodle Soup Chicken FlavorEnriched Wheat Flour (wheat Flour, Thiamine Mononitrate, Riboflavin, Niacin, Reduced iron, Folic Acid), Palm Oil, Salt, Dehydrated Vegetables (peas, Carrot, Corn, Onion, Garlic), Maltodextrin, Monosodium Glutamate, Sugar, Soy Sauce Powder (soy, Salt, Wheat), Turmeric, Silicon Dioxide (anti-caking Agent), Canola Oil, Spices, Guar Gum, Potassium Carbonate, Sodium Carbonate, Flavor (hydrolyzed Corn Protein, Yeast Extract, Dextrose, Thiamine Hydrochloride), Autolyzed Yeast Extract, Sodium Tripolyphosphate, Turmeric Extract, Disodium Inosinate, Disodium Guanylate, Bha & Tbhq (anti-oxidant Agent)Tradition Instant Noodle Soup Imitation Chicken Flavor. Vegetarian. Directions 1. Open lid halfway. Add boiling water to fill line.2. Close lid. Allow to steep 3 minutes.3. Remove lid, stir well and enjoy!Do not microwave.Attention: Cup will be hot. Warnings Allergy and intolerance information: contains: Soy, wheat (gluten) .

Long Description

Details:
Net-Content: 65g
Wikipedia: Visit
Manufacturer: Tradition Foods
Origin:
Barcodes:
Instant Noodle Soup, Chicken - campbells
Nutrition Facts
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Calories:  kcal
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