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Gluten-Free Cookies, Chocolate Chip

Short Description

Lucy's Gluten Free Cookies Chocolate ChipAll Are From Natural Sources: Lucy's Blend, (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca Sorghum And Fava Flours), Organic Cane Sugar,, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin And Natural Vanilla Extract), Soy Milk,, (Contains Carrageenan), Molasses,, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Vanilla Extract,, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum.,Indicates Organic.ALL INGREDIENTS ARE FROM NATURAL SOURCES, CERTIFIED VEGAN AND KOSHER; MADE WITH OUR UNIQUE GLUTEN-FREE FLOUR BLEND THAT YIELDS AN IDEAL TEXTURE AND FLAVOR; MADE WITHOUT MILK, EGGS OR NUTS; NON-GMO VERIFIED; ONLY 130 CALORIES PER SERVING, ONLY 50 CALORIES FROM FAT; SEE NUTRITION FACTS PANEL FOR ALLERGENS;ONE 5. 5 OZ. BAG OF LUCY GLUTEN-FREE CHOCOLATE CHIP COOKIES

Long Description

Details:
Net-Content: 32g
Wikipedia: Visit
Manufacturer: Westminster Cracker Company Inc.
Origin:
Barcodes:
Gluten-Free Cookies, Chocolate Chip - tenderloin
Nutrition Facts
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Calories:  kcal
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