Viewed 1 times...
Gluten-Free Cookies, Chocolate Chip
Short Description
Lucy's Gluten Free Cookies Chocolate ChipAll Are From Natural Sources: Lucy's Blend, (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca Sorghum And Fava Flours), Organic Cane Sugar,, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin And Natural Vanilla Extract), Soy Milk,, (Contains Carrageenan), Molasses,, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Vanilla Extract,, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum.,Indicates Organic.ALL INGREDIENTS ARE FROM NATURAL SOURCES, CERTIFIED VEGAN AND KOSHER; MADE WITH OUR UNIQUE GLUTEN-FREE FLOUR BLEND THAT YIELDS AN IDEAL TEXTURE AND FLAVOR; MADE WITHOUT MILK, EGGS OR NUTS; NON-GMO VERIFIED; ONLY 130 CALORIES PER SERVING, ONLY 50 CALORIES FROM FAT; SEE NUTRITION FACTS PANEL FOR ALLERGENS;ONE 5. 5 OZ. BAG OF LUCY GLUTEN-FREE CHOCOLATE CHIP COOKIESLong Description
Details: | |
Net-Content: | 32g |
Wikipedia: | Visit |
Manufacturer: | Westminster Cracker Company Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |