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Aged Asiago Cheese Salame, Aged Asiago
Short Description
Volpi Salami Artisan, Aged AsiagoPork, Sea Salt, Asiago Cheese (Cultured Milk, Enzymes, Salt), Cane Sugar, Natural Flavorings, Lactic Acid Starter Culture.Refrigerate after opening. Stuffed in collagen casing to be removed prior to eating.Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | John Volpi & Co., Inc. |
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