Pasteurized Process Cheese Food Alternative, Cheddar & Pepper Jack Shreds, Cheddar & Pepper Jack Shreds

Short Description

Go Veggie! Lactose Free Cheddar & Pepper Jack ShredsSoy Base (Filtered Water, Isolated Soy Protein), Casein, (a dried Skim Milk Protein), Canola Oil, Modified Food Starch, Salt, Jalapeno Peppers, Contains 2% or less of Rice Flour, Tapioca Starch, Sodium Polyphosphate, Enzyme-Modified Cheese Flavor, (Cultured Milk, Salt, Enzymes, Calcium Chloride), Tricalcium Phosphate, Natural Flavor, Sodium Phosphate, Red Bell Peppers, Butterfat,, Sorbic Acid (preservative), Dried Yeast, Carrageenan, Sodium Citrate, Lactic Acid, Citric Acid, Food Color (Carotenal and Titanium Dioxide), vitamin a Palmitate, vitamin C, Ferric Orthophosphate, Vitamin B1 2, Vitamin D3, Folic Acid, Vitamin B6 , Riboflavin ( Vitamin B2 ), Vitamin E, Potato Starch and Powdered Cellulose added to prevent caking, Natamycin (a natural mold inhibitor).,Adds a trivial amount of cholesterol and lactose.GO Veggie! Lactose Free Cheddar & Pepper Jack Flavor Shreds. Pasteurized process cheese food. Alternative with jalapeno and red bell peppers. Melts & stretches. Per serving: 0mg cholesterol. 0g saturated fat. 0g trans fat. 60 calories. Gluten free. See nutrition information for sodium content. Contains soy & casein. Directions Keep refrigerated. Once opened, use within 7 days.

Long Description