Beef Stew Seasoning Mix, Beef Stew

Short Description

Food Club Seasoning Mix, Beef StewCorn Starch, Salt, Sugar, Dehydrated Onion, Dehydrated Tomato, Spice And Coloring, Hydrolyzed Soy Protein (maltodextrin, Disodium Inosinate, Disodium Guanylate), Monosodium Glutamate, Caramel Color, Autolyzed Yeast Extract, Beef Extract, Natural Flavors, Xanthan Gum, Citric AcidWhat you need: 2 lbs cubed stew beef, 3 tbsp flour, 2 tbsp oil, 3 cups water, 4 medium potatoes, 4 carrots, 2 celery stalks, and 4 small onions. , 1. Coat 2 lbs. Cubed stew beef with 3 tbsp. Flour. Heat 2 tbsp. Oil in large skillet or dutch oven over medium heat. Brown beef on all sides and drain. 2. add beef stew seasoning mix and 2 cups water. Cover, reduce heat and simmer 1 hour. 3. add 4 medium potatoes (peeled and quartered) ; cut into 1 inch pieces, 4 carrots, 2 celery stalks, and 4 small onions. 4. cover and simmer until vegetables are tender (appox. 45-60 minutes), stirring occasionally. Thicken with flour, if desired.

Long Description