Hardwood Smoked Bacon

Short Description

Thorn Apple Valley Hickory Smoked Flavored Bacon (16 Oz)Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium NitriteKeep refrigerated. Safe handling: this product was prepared frominspected And passed meat And/or poultry. Some food products maycontain bacteria that could cause illness if the product is mishandledor cooked improperly. For your protection, follow these safe handlinginstructions. Keep refrigerated or frozen. Thaw in refrigerator ormicrowave. Keep raw meat And poultry separate From other foods. Washworking surfaces (including cutting boards) , utensils, And hands aftertouching raw meat And poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated. Safehandling: this product was prepared From inspected And passed meatand/or poultry. Some food products may contain bacteria that couldcause illness if the product is mishandled or cooked improperly. Foryour protection, follow these safe handling instructions. Keeprefrigerated or frozen. Thaw in refrigerator or microwave. Keep rawmeat And poultry separate From other foods. Wash working surfaces(including cutting boards), utensils, And hands after touching raw meatand poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftoversimmediately or discard. Easy way To separate bacon slices: just removebacon with its cardboard backer From the package And roll the backerwith the bacon slices lengthwise, when you flatten it again the baconslices separate easily.

Long Description