Campbell'S Well Yes Soup Black Bean With Vegetable

Short Description

Campbell's Well Yes! Black Bean With Red Quinoa SoupChicken Stock, Black Beans, Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Corn, Red Peppers, Jicama Juice Concentrate, Red Quinoa, Onions, Three Chiles Blend Puree (Water, Chiles Blend,, [Ancho Chiles, Pasilla Chiles, Guajillo Chiles]), Cornstarch, Salt, Roasted Garlic, Wheat Flour, Cumin.,,Dried.Preparing this soup is easy! Stove: You know how to do this - Pour into saucepan. Heat. Stir. Enjoy! Microwave: All microwaves are a little different - so suggested times are approximate. 1. High in a covered microwavable serving bowl on high for 2 1/2 to 3 minutes. 2. Let the soup sit in the microwave for 1 minute. Resting is good. Carefully remove. 3. Stir up the goodness and serve with a smile! If using can opener, open bottom of can. Recommend use by date on container. Promptly refrigerate unused product in separate container. Campbell's Well Yes!; Black Bean with Red Quinoa Soup. New. Tomatoes, Corn & Red Peppers. Per 1 Cup: 170 Calories. 0g Sat Fat, 0% DV. 590mg Sodium, 25% DV. 5g Sugars. Net Wt. 16. 3 OZ (1 LB 0. 3 OZ) (463g).

Long Description