Cheese thin crust pizza, cheese

Short Description

Thin Crust Cheese PizzaCrust (wheat Flour, Water, Soybean Oil, Yeast, Sugar, Baking Powder [ Sodium Acid Pyrophsophate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Salt, Soy Lecithin (processing Aid]), Low Moisture Part-skim Milk Mozzarella Cheese (part-slim Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomato Paste, Salt, Sugar, Dextrose, Spices, Natural Flavors, Dehydrated Garlic, Citric Acid)Keep frozen. Do not thaw pizza before baking. Cook thoroughly. Do not eat without cooking. Conventional Oven: Preheat oven to 400 degrees F. Remove all packaging. Place pizza directly on center oven rack. Bake 14-16 minutes or until crust is brown and cheese is melted and golden brown.

Long Description