Info

Viewed 2 times...

Whole wheat penne macaroni product

Short Description

Penne - Whole WheatORGANIC WHOLE DURUM WHEAT FLOUR.Cooking: Boil water (4 quarts for 16 oz of pasta) . Add pasta and return to boil. Cook uncovered approximately 10-12 minutes, or until tender, stirring occasionally. Remove from heat and drain.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Harris-Teeter Inc.
Origin:
Barcodes:
Whole wheat penne macaroni product - 0072036786913
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product