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Olive Oil & Garlic Sauce
Short Description
Bertolli Olive Oil & Garlic SauceTomato Puree (Water, Tomato Paste), Diced Tomatoes in Juice [Diced Tomatoes, Tomato Juice, Calcium Chloride (Firming Aid), Citric Acid], Garlic, Extra Virgin Olive Oil, Sugar, Onions, Salt, Spices, Natural Flavors.Bertolli Olive Oil & Garlic Sauce. Restaurant quality. Since 1865. Directions Heat and serve with pasta, meats or seafood. Refrigerate after opening.Long Description
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| Net-Content: | 127g |
| Wikipedia: | Visit |
| Manufacturer: | Mizkan America, Inc. |
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