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Vermicelli Enriched Macaroni
Short Description
Q & Q Enriched Vermicelli,Wheat Flour, Niacin, iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.Flour Niacin iron. Cooking : 1. use 5 oz q & q vermicelli, drop into 4 cupsrapidly boiling salted water (2 tsp. Salt) , cook, stirring constantlyfor 3 minutes. 2. cover with tight fitting lid, remove From heat And letstand for 10 minutes. 3. drain And serve To taste, serve with salt, pepper And butter (add parmesan or cheddar cheese), serve with chili orchili And beans. Serve with broths, consomm├®;s, cream soups And chowders.Long Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | JGR Enterprises, LLC |
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