Toasted Peanut Satay Sauce

Short Description

Noodle Bowl - Toasted Peanut Satay SaudeNoodles (wheat Flour, Water, Canola Oil, Salt, Lactic Acid, Sodium Phosphate, Dl Alpha Tocopherol), Sauce (water, Sugar, Peanut, Soy Sauce [soy Bean, Salt, Wheat], Coconut Milk, Sesame Seeds, Soy Bean Oil, Salt, Sesame Oil, Modified Corn Starch, Red Chili, Citric Acid, Acetic Acid, Xanthan Gum, Paprika Extract), Vegetables (dried Red Bell Pepper, Dried Green Onion), Topping (roasted Peanuts)Heating: Cooking Time: Approximately 3 minutes. Microwave: 1. Empty contents of noodles and vegetable packets into bowl. Pour sauce over noodles. Add 2 tbsp. water. Cover loosely with lid. 2. Microwave on high 90 seconds. Let stand in microwave for 1 minute. 3. Remove lid carefully. Mix well. Sprinkle topping over noodles. Due to variations in hot water temperatures and microwaves, cooking times may need adjustment. Caution: Once the bowl is filled with hot water, handle it carefully to avoid spilling or burning yourself.

Long Description