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Cheesecake

Short Description

Lawler's Creme Brulee Cheesecake,Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean And/or Guar Gum And/or Xanthan Gum), Sugar, Vanilla Crumb (enriched Wheat Flour [contains: Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Dextrose, Whey, Salt, Natural And Artificial Vanilla Flavor, Baking Soda), Cream (cream, Milk, Nonfat Milk Solids, Stabilizer [mono - And Diglycerides, Carrageenan, Polysorbate 80, Standardized With Dextrose]), Whole Eggs, Water, Sugared Egg Yolks, Enriched Bleached Flour (bleached Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural And Artificial Vanilla Flavor (non Flavor : Propylene Glycol, Water, And Ethyl Alcohol), Carrageenan Gum, Konjac And Carob Bean Gums, Dried Vanilla Bean Seeds, Salt, Natural Vanilla Powder (non Flavoring : Maltodextrin And Acacia Gum), Release Agent (contains Soy Lecithin)Finest natural ingredients No artificial flavors Kosher

Long Description

Details:
Net-Content: 92g
Wikipedia: Visit
Manufacturer: Lawler Foods, Inc.
Origin:
Barcodes:
Cheesecake - 028143036175
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
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Total Carbohydrate % g
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