Original Grade A Whipped Cream

Short Description

Original Whipped ToppingCream, Nonfat Milk, Corn Syrup, Sugar, Mono- and Diglycerides, Carrageenan, Natural Vanilla Flavoring, Dextrose, Nitrous Oxide as Whipping Propellant.To Open: 1. Remove tabs. 2. Squeeze area above opening and lift. Remove cap. Shake can well before each use. Turn can completely upside down and press nozzle sideways. Rinse nozzle thoroughly after each use. For Best Results: Dispense immediately before serving. Harris teeter original whipped topping may be used to top fruit, coffee, cocoa. Sodas. Ice cream treats, pastries and other desserts. Storage: Harris Teeter Original Whipped Topping will stay fresh four weeks after date on can when properly refrigerated (40 degrees F) . If purchased frozen, thaw for eight hours in normal refrigerator before use. Keep refrigerated (40 degrees F). See sell by date on can.

Long Description