Viewed 0 times...
Turkey Burgers
Short Description
Bubba Burger Turkey - 8 CTTurkey, Kosher Salt, Rosemary Extract.Bubba Burger Turkey. All natural. GF, gluten-free. Now juicier than ever! Inspected for wholesomeness by U.S. Department of Agriculture. All natural, gluten-free burgers. Made from all natural turkey. *No artificial ingredients. Minimally processed. No added hormones or steroids. Federal regulations prohibit the use of hormones or steroids in poultry. 90% Lean/10% Fat. Calories 190, 9.5% DV. Fat 11g, 16% DV. Protein 22g. Sodium 280mg, 12% DV. Per serving (8 servings per pack) GDA's are based on a 2,000 calorie diet. Directions Keep frozen. How to cook your Turkey Bubba Burger: 1. Grill or Skillet: cook on perforated side first grill frozen Turkey Bubba burger, 5 to 7 minutes each side. 2. Double-sided electric grill: Grill frozen Turkey Bubba burger 4 to 6 minutes. 3. All cook times are approximate. Cook to an internal temperature of 165 degrees using a meat thermometer. 4. Put it on a bun or eat with a salad. Either way, it'll be the best burger you ever ate!. Warnings This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.Long Description
Details: | |
Net-Content: | 112g |
Wikipedia: | Visit |
Manufacturer: | Hickory Foods, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |