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Harris teeter, whipped topping
Short Description
Non Dairy Whipped ToppingWater, Hydrogenated Vegetable Oil (coconut Oil, Palm Kernel Oil), High Fructose Corn Syrup, Corn Syrup, Skim Milk, Light Cream, Less Than Two Percent Of Sodium Caseinate (from Milk), Natural Flavors, Xanthan Gum, Guar Gum, Polysorbate 60, Sorbitan Monostearate, And Beta Carotene (for Color)Serving Suggestion: Thaw at refrigeration temperature (40 degrees F) for 4 hours prior to use. Keep product refrigerated for up to 14 days.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Harris-Teeter Inc. |
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