Viewed 7 times...
Harris teeter, noodle soup mix with real chicken broth
Short Description
Chicken Noodle Dry Soup MixEnriched Egg Noodles (wheat Flour, Eggs, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Maltodextrin (from Corn), Hydrolyzed Corn Protein, Partially Hydrogenated Soybean And Cottonseed Oil, Chicken Fat, Torula Yeast, Onion Powder, Chicken,, Dextrose, Natural Flavors, Corn Starch, Parsley,, Disodium Inosinate, Disodium Guanylate, Oleoresin Turmeric, Turmeric (color)Noodle Soup: Top of Range: In a medium saucepan, bring 4 cups of water to a boil. Empty contents of one envelope of noodle soup mix into the water and stir. Reduce heat and simmer for 5 to 7 minutes, stirring occasionally. Microwave: In a 2-quart microwaveable casserole, add 4 cups of water. Microwave on High for 8 minutes or until water is boiling. Add contents of one envelope or noodle soup mix and stir. Microwave on High an additional 5 minutes, stirring occasionally. Caution: Bowl will be hot. Because microwaves cook differently, times are approximate.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Harris-Teeter Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |