Berry and cheese danish, berry and cheese

Short Description

Entenmann's Danish, Berry and CheeseENRICHED FLOUR (WHEAT FLOUR, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE [PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, CITRIC ACID (PRESERVATIVE), BETA CARATENE (COLOR), vitamin a PALMITATE ADDED], SUGAR, HIGH FRUCTOSE CORN SYRUP, RASPBERRY PUREE, YEAST, CONTAINS 2% OR LESS OF: WHEAT FLOUR, EGGS, CREAM CHEESE [CULTURED CREAM AND MILK, SALT, GUMS (XANTHAN, CAROB, GUAR)], IMITATION CREAM CHEESE [WATER, PALM OIL, CASEINATE, LACTOSE, MODIFIED TAPIOCA STARCH, STABILIZERS (SODIUM STEAROYL LACTYLATE, PECTIN, CARRAGEENAN, LOCUST BEAN GUM, SODIUM PHOSPHATE, WHEY, SALT), SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE)], FRUCTOSE, EGG WHITES, MODIFIED CORNSTARCH, WHEY, GLYCERIN, DEXTROSE, PRESERVATIVES (CALCIUM PROPIONATE, SODIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE, SORBIC ACID), NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, SALT, MONOCALCIUM PHOSPHATE (LEAVENING), NONFAT MILK, SODIUM STEAROYL LACTYLATE, CORNSTARCH, SOY FLOUR, WHEAT GLUTEN, SOY LECITHIN, CITRIC ACID, RASPBERRY JUICE CONCENTRATE, CARAMEL COLOR, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM AND GEL, MALIC ACID, RED 40, BLUE 1, Casein, BAKING SODA, GUAR GUM, XANTHAN GUM, CALCIUM SULFATE, ENZYMES, COLOR (ANNATTO, TURMERIC, PAPRIKA), ASCORBIC ACID, DISODIUM PHOSPHATE, FUMARIC ACID, LEMON JUICE CONCENTRATE, CARRAGEENAN, AMMONIUM SULFATE.

Long Description