Info

Viewed 0 times...

Quaker Soft Baked Banana Nut Bread Bars(5-1.48 Oz)7.4 Ounce 5 Count Box

Short Description

Quaker Soft Baked Bars Banana Nut Bread - 5 CTWhole Grain Rolled Oats, Soy Crisp Rice (Soy Protein Isolate, Rice Starch), Brown Sugar, Invert Sugar, Oligofructose, Almonds, Water, Polydextrose, Vegetable Shortening (Canola Oil, Palm Oil, Palm Kernel Oil), Freeze Dried Bananas, Glycerin, Whole Oat Flour, Dried Pureed Bananas, Sugar. Contains 2% or less of Oat Bran Concentrate, Dextrose, Corn Syrup, Fructose, Modified Food Starch, Corn Flour, Sodium Alginate, Malic Acid, Salt, Dried Whole Eggs, Malted Barley Extract, Calcium Carbonate, Natural Flavor (contains Coconut), Sodium Bicarbonate, Pecans, Alpha Tocopherol Acetate (Vitamin E), Niacinamide ( Vitamin B3 ), Tocopherols, vitamin a Palmitate, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Pyridoxine Hydrochloride ( Vitamin B6 ), Cyanocobalamin ( Vitamin B12 ).For a just-baked banana nut bread taste; open one end of wrapper & microwave for 10 seconds. Remove from microwave carefully. Bar may be hot. Quaker Soft Baked Bars Banana Nut Bread. Est 1877. Naturally and artificially flavored. 6g protein. 21% of Daily Value of fiber. Contains 3. 5g of total fat per serving. Per bar: 140 Calories. 0. 5g sat fat, 3% DV. 140mg sodium, 6% DV. 10g sugars.

Long Description

Details:
Net-Content: 42g
Wikipedia: Visit
Manufacturer: QTG
Origin:
Barcodes:
Quaker Soft Baked Banana Nut Bread Bars(5-1.48 Oz)7.4 Ounce 5 Count Box - 00030000400050
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product