Viewed 1 times...
Pizza
Short Description
Digiorno Pizzeria! Pizza, Supreme SpecialeENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), VEGETABLE BLEND (YELLOW ONION, GREEN BELL PEPPER, RED BELL PEPPER, DRIED CANE SYRUP, SEA SALT, CARAMEL COLOR, NATURAL FLAVOR), COOKED ITALIAN SAUSAGE, (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS, BHA, BHT, CITRIC ACID), TOMATO PASTE, PEPPERONI (PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, CONTAINS 2 % OR LESS OF SALT, SUGAR, HERB BLEND (BASIL, OREGANO, THYME), YEAST, MALTED BARLEY FLOUR, SPICE BLEND (SALT, SUGAR, SPICES), GARLIC PUREE (GARLIC, VINEGAR), SPICE.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Nestle USA Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |