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Digiorno, thin & crispy pizza, tomato mozzarella with pesto

Short Description

Digiorno Thin & Crispy Pizza Tomato Mozzarella With PestoEnriched Wheat Flour (Wheat Flour, Niacin Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Basil Pesto Sauce (Basil, Water, Olive Oil, Soybean Oil, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic, Lemon Juice Concentrate, Salt, Natural Flavor, Sodium Benzoate & Potassium Sorbate [Preservatives], Xanthan Gum, Spice Phosphoric Acid), Parmesan, Asiago, and Romano Cheeses made from Cows Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), contains less than 2% of Shortening (Palm Oil, Natural Butter Flavor, Beta Carotene [Color]), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil (Soybean and/or Corn Oils), Yeast, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Reduced Sodium Salt Blend (Salt, Potassium Chloride, Natural Flavor), Seasoning Blend (Salt, Spice, Dried Garlic), Sugar, Spice, Mono-and Diglycerides, Extra Virgin Olive Oil.DiGiorno Thin & Crispy Pizza Tomato Mozzarella with Pesto. New. Preservative free crust. No artificial flavors. It's not delivery. It's DiGiorno . Real . Made with real cheese. Per 1/2 pizza. 350 calories. 8g sat fat, 40% DV. 640mg sodium, 27% DV. 4g sugars. 10g protein, 19% DV. Calcium 25% DV. See nutrition information for total fat, sat fat and sodium content. Directions Keep frozen. Not ready to eat. Cook thoroughly.Baking directions: Preheat and bake at 400 degrees F. Remove pizza from box, freshness wrap and cardboard.Keep pizza frozen while preheating.Place pizza directly on center oven rack.Bake 13-15 min.Do not allow pizza to thaw.Do not eat pizza without cooking.Your oven temperature may vary so adjust baking time and oven temperature as necessary.Pizza is done when cheese is melted and edges are golden brown.Let it stand 5 minutes before enjoying.Product must be cooked thoroughly to 160 degrees F for food safety and quality.Because DiGiorno bakes up fresh and hot in your oven, please use care when handling pizza. Warnings Contains: Wheat, milk.

Long Description

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Manufacturer: Nestle USA Inc.
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Digiorno, thin & crispy pizza, tomato mozzarella with pesto - 0071921723712
Nutrition Facts
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