Annie'S Organic Pancake & Waffle Mix

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Annie's Organic Pancake & Waffle MixBest : Organic Wheat Flour, Organic Cane Sugar, Organic Expeller-Pressed Sunflower Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sea Salt.Directions Pancakes You will need:1 2/3 Cups Pancake & Waffle Mix1 Cup Milk1 Egg1. HEAT skillet or griddle over medium-high heat or to 375┬░F. Grease skillet or griddle. (Surface is ready when drops of water jump around. ) To measure mix, we recommend spooning into a dry measuring cup and leveling. 2. STIR TOGETHER mix, milk and egg with fork or wire whisk until smooth. Pour slightly less than 1/4 cup batter onto hot greased skillet for each pancake. 3. COOK until bubbles break on surface and edges just begin to dry. Turn; cook about 1 minute or until golden brown. 12 (4-inch) pancakesHigh Altitude (3500-6500 ft): No change. WafflesYou will need:1 2/3 Cup Pancake & Waffle Mix1 1/3 Cups Milk2 Tablespoons Vegetable Oil1 Egg1. HEAT waffle maker. 2. STIR TOGETHER mix, milk, oil and egg with fork or wire whisk until smooth. Pour onto center of greased waffle maker. 3. BAKE about 5 minutes or until steaming stops. Remove carefully. 12 (4-inch) waffles. High Altitude (3500-6500 ft): No change. Warnings CONTAINS WHEAT INGREDIENTS. Please Don't Eat Raw Batter.

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