Betty Crocker Mashed Sweet Potatoes

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Betty Crocker Real Mashed Potatoes Sweet PotatoPotatoes,, Sweet Potatoes,, Sugar, Brown Sugar, Maltodextrin, Salt, Maltodextrin, Palm Oil, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Spice, Natural and Artificial Flavor, Potassium Chloride, Corn Syrup,, Mono and Diglycerides, Color (Artificial Color, Yellow Lakes 6 & 5), Sodium Caseinate, Potassium Phosphate, Silicon Dioxide (Anticaking Agent). Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.,Dried.Betty Crocker Sweet Potato Real Mashed Potatoes. *As compared to 4-serving size. 25% more Servings than leading flavored mashed competitor. Serves5.* Russet & sweet potatoes with sweet seasonings. Made with 100% Real mashed potatoes. Per 1/3 Cup as packaged: 110 Calories. 0g sat fat, 0% DV. 230mg sodium, 10% DV. 9g sugars. See nutrition facts for as prepared information. Add milk and butter. Directions You will need:1 1/4 cups milk.1 cup water.3 tablespoons butter.Stove-top directions:1. Heat milk, water and butter just to a boil in 2-quart saucepan (watch carefully to avoid boilover) .2. Remove from heat. While stirring, add potatoes until blended. Let stand 1 minute. Whip with fork or spoon. Refrigerate leftovers.Microwave directions:1. Stir 1 1/4 cups milk, 1 cup hot water, 3 tablespoons butter and potatoes in 2-quart microwavable casserole dish until moistened.2. Cover; microwave on high 3 1/2 to 7 minutes, stirring once, until hot. Caution: Hot! Whip with fork. Refrigerate leftovers.Tips: For stiffer potatoes, let stand 3 to 5 minutes.For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time. Warnings Contains milk and soy; may contain wheat ingredients.

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