Original pizza

Short Description

Tombstone Original Pepperoni Pizza (12 Oz.)PIZZA CRUST (FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, CORN OIL, SUGAR, YEAST, SALT), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF PORK STOCK, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), 2% OR LESS OF SEASONING BLEND (SALT, SPICE, DRIED GARLIC), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL).Cooking Directions: For proper food safety and quality use the following directions: Do not eat pizza without cooking. Do not allow pizza to thaw. Preheat oven to 400F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack (6 to 8 inches from bottom of oven) . Bake pizza for 16 to 18 minutes or until cheese is melted and edges are golden brown. Your oven may vary so adjust cooking time and oven temperature as necessary. Because Tombstone bakes up delicious and hot, please use care when handling the pizza. Let stand 5 minutes before enjoying. Keep frozen.

Long Description