Reddi-Wip Extra Creamy Whipped Dairy Cream Topping, 13 Oz., 13 Oz

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Reddi Wip Extra Creamy Dairy Whipped ToppingHeavy Cream, Water, Sugar, Nonfat Milk Less Than 2% Of: Maltodextrin, Cellulose Gel, Mono And Diglycerides, Natural Flavor, Carrageenan, Cellulose Gum. Propellant: Nitrous Oxide.Reddi Wip Extra Creamy Dairy Whipped Topping. Ultra-pasteurized. Sweetened grade A. Made with real cream. Directions Directions for best results:1. Shake it! Shake it! 4 times before use then remove cap. 2. Turn can completely upside down and press nozzle sideways with finger. 3. Rinse nozzle thoroughly with warm water. Shake off excess water and replace in refrigerator. Important: must be kept refrigerated to maintain safety. Will stay freshest when stored at normal refrigerator temperatures of 35 degrees to 40 degrees F. Freezing is not recommended. Sell by date printed on bottom of can. Warnings Contains: milk. Warning: use only as directed. Deliberately concentrating and inhaling the contents can be harmful or fatal. For more education about product abuse, contact the Alliance for Consumer Education at www. consumered. org. Contents under pressure. Do not expose to temperatures above 120 degrees F. Do not puncture or incinerate can. Keep out of the reach of children. Choking hazard, cap contains small parts.

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