Chef Boyardee Chicken Ravioli, 15 Oz

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Chef Boyardee Chicken Ravioli In Tomato SauceTomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), less than 2% of: Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], may Contain Guar Gum), Chicken Breast with Rib Meat, High Fructose Corn Syrup, Sea Salt, Dehydrated Onion, Modified Corn Starch, Salt, Soybean Oil, Spices, Dehydrated Garlic, Spices, Potassium Chloride, Romano Cheese From Cow's Milk (Part Skim Milk, Cultures, Salt, Enzymes), Citric Acid, Ammonium Chloride, Soy Protein Concentrate, Yeast Extract, Flavoring, Lactic Acid.Chef Boyardee Chicken Ravioli in Tomato Sauce. ÔåÁEasy open lids are back.ÔåÁInspected for wholesomeness by U.S. Department of Agriculture.ÔåÁPer 1 cup serving:ÔåÁ170 Calories.ÔåÁ0g Sat Fat, 0% DV.ÔåÁ550mg Sodium, 23% DV.ÔåÁ6g Sugars. Directions Heating directions:ÔåÁMicrowave:ÔåÁ1. Pour pasta into microwave-safe bowl. Cover.ÔåÁ2. Microwave on high 1 minute 30 seconds or until hot.ÔåÁ3. Stir before serving. As all microwave ovens vary, time given is approximate.ÔåÁStove top:ÔåÁ1. Pour pasta into saucepan.ÔåÁ2. Heat over medium heat until hot, stirring occasionally. Warnings Contains: milk, soy, wheat.

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