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Jalapeno Crusted Steak With Cheddar-Jack Cheese, Jalapeno Crusted Steak
Short Description
Jalapeno Crusted Steak With Cheddar-jack Cheese, Jalapeno Crusted Steak INGREDIENTS: SIRLOIN STEAKS, SHREDDED CHEDDAR-JACK CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, AND ANNATTO VEGETABLE COLOR], MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CORN STARCH [ANTI-CAKING AGENT]) , SOUR CREAM (GRADE A CULTURED CREAM), CRISPY JALAPENOS (JALAPENO PEPPERS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF THE FOLLOWING: SUNFLOWER OIL OR CANOLA OIL], SALT)Long Description
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| Net-Content: | 233g |
| Wikipedia: | Visit |
| Manufacturer: | HOME CHEF |
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