Grilled Wild Alaska Sockeye Salmon Dinner With Thai Quinoa Vegetables, Thai Quinoa Vegetables

Short Description

Grilled Wild Alaska Sockeye Salmon Dinner With Thai Quinoa Vegetables, Thai Quinoa VegetablesSockeye Salmon, Water, Sodium Tripolyphosphates (To Retain Moisture), Thai Quinoa Vegetables [Cooked Brown Rice, Shelled Edamame, Carrots, Red Bell Pepper, Cooked Red Quinoa, Canola Oil, Contains 2% Or Less Of Brown Sugar, Dextrose, Garlic Powder, Green Onion, Lemongrass Powder, Natural Flavor, Onion Powder, Parsley, Salt, Spices, Sugar, Turmeric (For Spice And Color)], Thai Ginger Butter [Butter (Cream, Salt), Ginger Puree, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate Less Than 1/10 Of 1% As A Preservative), Brown Sugar, Garlic, Shallots, Cayenne Pepper, Red Pepper Flakes, Modified Food Starch].

Long Description