Vegetable Tan Tan Ramen Bowl With Tofu, Vegetable Tan Tan

Short Description

Vegetable Tan Tan Ramen Bowl With Tofu, Vegetable Tan TanRamen Noodles: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non-gmo Canola Oil, Vital Wheat Gluten, Potato Starch, Potassium Carbonate, Sodium Carbonate, Salt, Natural Yellow Color (Organic Maltodextrin, Annatto Extract, Turmeric, Organic Rice Concentrate). Vegetables: Bok Choy, Bamboo Shoots, Red Bell Pepper, Carrots. Non-gmo Tofu: Water, Soybeans, Calcium Sulfate, Calcium Chloride. Broth: Water, White Miso (Water, Soybeans~, Rice, Salt), Non-gmo Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Tahini (Sesame Seeds), Red Chili Flakes, Garlic. Contains 2% Or Less Of: Mirepoix [Vegetable Juices (Onion, Carrot, Celery), Salt, Rice, Rice Malt, Lactic Acid, Natural Flavors], Peanut Butter (Peanuts), Cayenne Pepper.

Long Description