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Uncured Pepperoni
Short Description
Uncured Pepperoni INGREDIENTS: DOUGH (NON-GMO FLOUR, SOY, WHEAT, RICE, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST) , TOMATO SAUCE (VINE RIPENED TOMATOES, WATER, EXTRA VIRGIN OLIVE OIL, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, SKIM MILK, SALT, CHEESE CULTURES, ENZYMES, [POWDERED CELLULOSE ADDED TO PREVENT CAKING], NATAMYCIN A NATURAL PRESERVATIVE), UNCURED PEPPERONI (PORK, BEEF, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING-PAPRIKA, SPICES, SMOKE FLAVORING, CANE SUGAR, GARLIC, LACTIC ACID STARTER CULTURE).Long Description
Details: | |
Net-Content: | 410g |
Wikipedia: | Visit |
Manufacturer: | ARTISAN PIZZA |
Origin: | |
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