Enriched White Club Bread, White

Short Description

Food Club Enriched White Club Bread, WhiteENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), WHEY POWDER, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, CALCIUM PEROXIDE, AMMONIUM SULFATE, SOY FLOUR, CULTURED WHEY, ACETIC ACID, PROPIONIC ACID, LACTIC ACID, VINEGAR, ASCORBIC ACID, ENZYMES, AZODICARBONAMIDE.INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) , WATER, HIGH FRUCTOSE CORN SYRUP, WHEY, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, YEAST, SALT, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, CALCIUM PEROXIDE, AZODICARBONAMIDE), YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM SULFATE), SOY FLOUR, CULTURED WHEY.

Long Description