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Sourdough baguettes
Short Description
Franco Extra Sour BaguettesERICHED FLOUR (CONTAINS WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, iron, THIAMINE MONONITRATE, RIBOFLAVIN), WATER, SOURDOUGH SPONGE, SALT, DOUGH CONDITIONERS L-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA).No preservatives added.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | FRANCO |
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