La preferida, flour tortillas

Short Description

Flour Tortillas 10" 10 CTEnriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (partially Hydrogenated Soybean And/or Cottonseed Oils Or Palm Oil Or Corn Oil), Contains 2% Or Less Of The Following: Baking Powder, Salt, Calcium Propionate (preservative), Distilled Mono And Diglycerides, Sorbic Acid (preservative), Fumaric Acid, Gum Blend, Sugar, Dough Relaxer (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate)Refrigerate after opening. Handling: If tortillas are not used within the first few days of purchase, store in refrigerator or freezer for extended shelf life. When frozen, for best results, thaw in refrigerator prior to heating. Heating: Skillet: Heat ungreased skillet or griddle over medium heat, until hot. Warm tortillas one at a time approximately 15 seconds, turning at 5 second intervals. Microwave: Remove tortillas from package and wrap in paper towels. Microwave on High 10 to 15 seconds for 1 or 2 tortillas, 20 to 30 seconds for 5 tortillas or 1 minute 30 seconds for entire package Oven: Wrap tortillas in foil and warm in preheated oven (350 degrees) for 10 minutes. To preserve freshness, refrigerate alter opening. Soft burrito size. 0 g trans fat per serving. From our family to yours. For generations, the Mexican Community has made La Preferida The Preferred choice of authentic food for the entire family. We hope you enjoy this selection. Muchas Gracias! Product of USA. Warnings Contains wheat.

Long Description