Info

Viewed 2 times...

Medium Egg Noodles, Medium

Short Description

Ahold Enriched Egg Noodles MediumSemolina (Wheat), Durum Flour (Wheat), Dried Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Cooking instructions: 1. Bring 4 quarts of water to a rapid boil. If desired, add 2 tablespoons of salt. 2. Gradually add pasta to boiling water. Stir gently and return to a rapid boil. 3. Cook uncovered, stirring occasionally for 5-7 minutes, or until tender. 4. Drain. Serve immediately after draining. Ahold; Egg Noodles Medium. Made from durum semolina. 100% Quality & trust guarantee. Per 1/4 cup: 210 Calories. 1g Sat fat, 5% DV. 5mg Sodium, 0% DV. 2g Total sugars. Net Wt 12 oz (340 g) .

Long Description

Details:
Net-Content: 56g
Wikipedia: Visit
Manufacturer: Ahold USA, Inc.
Origin:
Barcodes:
Medium Egg Noodles, Medium - medium
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product