Hodgson mill, 50/ 50 whole wheat & white flour

Short Description

50 / 50 Whole Wheat & White FlourWhole Grain, Stone Ground Wheat Flour; White Flour (unbleached, Unenriched) ; Vital Wheat Gluten5 lb. All natural. Make it special. Bake at home. Premium quality since 1882. Blended for better baking. No preservatives, artificial coloring, flavoring, BHA or BHT. Our superior taste comes from the high quality wheat we mill. So good for you. Congratulations and thank you for choosing one of the world's finest flours. We are dedicated to bringing our customers the most wholesome and naturally nutritious flour possible. We start with only that select grain that meets our strict nutrition and protein standards. It is then cleaned and expertly milled under strict sanitary conditions. Once our flour is milled, it is immediately packaged and shipped to our customers so as to ensure the freshest possible product. Our 50/50 Flour contains no chemical additives; it is never bleached or bromated. All natural goodness comes in every bag. It is a wholesome, great tasting and baking delight. Nutrition experts recommend 6-11 servings of grain based foods daily, and Hodgson Mill agrees. We offer quality, all natural flours for those who choose a healthy lifestyle and those who want to do something special for their families. Hodgson Mill is your partner in healthy living. Thank you for caring enough to buy Hodgson Mill 50/50 Flour. Hodgson Mill 50/50 wheat flour is made from the choicest wheat available to produce the best baking flour possible. The high protein whole wheat flour is stone ground to retain all the natural nutrition, flavor and fiber of the whole grain, then blended with our unbleached white Flour. The combination of these two choice flours produces a flour strong enough for excellent breads and fine enough for those delicious pastries, biscuits and rolls.

Long Description