Gluten-Free Thin & Crispy Crust With Sweet & Spicy Bbq Sauce, Chicken, Bacon, Red Onion, Cilantro And A Three-Cheese Blend, Bbq Chicken & Bacon

Short Description

Sonoma Flatbreads Gluten-free BBQ Chicken & Bacon 12" PizzaCRUST water, brown rice flour, tapioca flour, modified rice starch, fresh yeast, olive oil, shortening flakes (palm oil, butter flavor, and soy lecithin, whey powder, evaporated cane sugar, salt, baking powder, xanthan gum, calcium), CHEESE BLEND (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], unsmoked provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes annatto color], powdered cellulose to prevent caking, natamycin to protect flavor), BARBEQUE SAUCE (tomato puree [water, tomato paste], sugar, vinegar, molasses, contains 2% or less of: modified food starch, salt, chili peppers, garlic powder, onion powder, mustard flour, caramel spices, natural flavors), CHICKEN (skinless boneless chicken breast meat with rib meat, water, seasoning [spices, sugar, dehydrated onion, dehydrated garlic], potato starch, sea salt), RED ONIONS, BACON (cured with: water, salt, sodium nitrite, contains one or more of the following: sugar, dextrose, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, potassium chloride, natural and artificial maple flavor, apple flavor [may contain water, sugar, dextrose, natural flavoring], seasoning [flavoring, may contain salt, dextrose, or corn syrup], flavoring), CILANTRO.Keep frozen. Cook thoroughly. Baking Instructions: 1. Set rack in the center position of the oven and preheat to 425 degrees F. 2. Remove plastic wrap from the pizza. Carefully slide pizza off the circle directly onto the oven rack. Make sure edges are supported by the rack. 3. Bake 9 to 11 minutes or until golden brown. Let pizza cool a few minutes before cutting. Serve and enjoy!

Long Description