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Artichoke Dip
Short Description
Artichoke Dip INGREDIENTS: ARTICHOKE, MAYONNAISE (SOYBEAN OIL, EGG YOLK, WHOLE EGG, WATER, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA, NATURAL FLAVORS) , SOUR CREAM (GRADE A CULTURED CREAM), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTLong Description
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| Net-Content: | 35g |
| Wikipedia: | Visit |
| Manufacturer: | RALEY'S |
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