Info

Viewed 0 times...

Lemon Cake, Lemon

Short Description

Cafe Valley: Lemon Cake, 16 OzSugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Soybean Oil, Water, Whole Eggs, Food Starch Modified, Whey (Milk), Contains 2% or Less of Each: Salt, Interesterified Soybean Oil, Corn Syrup, Lemon Oil, Orange Oil, Natural Flavors, Dextrose, Emulsifier (Mono and Diglycerides, Propylene Glycol Ester of Fatty Acids, Sodium Stearoyl Lactylate), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Sorbitan Monostearate, Sodium Benzoate, Sodium Propionate and Potassium Sorbate (Preservatives), Calcium Carbonate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Agar, Sodium Alginate, Polysorbate 60, Citric Acid, Yellow 5, Yellow 6, Egg Whites, Soy Flour.Café Valley Biz Bundt Lemon Cake, Lemon Moist & delicious. May be produced with genetically engineered ingredients. www. cafevalley. com.

Long Description

Details:
Net-Content: 57g
Wikipedia: Visit
Manufacturer: Cafe Valley Inc
Origin:
Barcodes:
Lemon Cake, Lemon - 040697630050
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product