Crunchy Breaded Fish Fillets, Crunchy Breaded

Short Description

Food Club Fish Fillets Crunchy GoldenPollock, Enriched Bleached Wheat Flour, (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil, (Soybean, and/or Canola Oil), Bleached Wheat Flour Water, Modified Food Starch, Contains Less than 2% of Following: Sugar, Yellow, Corn Flour, Salt, Whey, Autolyzed Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Onion Powder, Sodium Tripolyphosphate (to Retain Moisture), Yeast, Modified Cellulose, Caramel Color, Extractives of Paprika, Annatto, and Turmeric (for Color), Natural Flavor. Contains: fish, wheat, soy, milk.Keep frozen. For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - do not refreeze. For crispiest coating we recommend conventional oven preparation. Cooking conventional or toaster oven: preheat oven to 425 degrees F; place frozen fish fillets in a single layer on a baking sheet; bake 12 minutes; turn over fish fillets and bake an additional 10-12 minutes or until done. Note: oven temperatures may vary; adjust cooking times accordingly. Note: cooking times will vary by oven model and wattage. Recommended cooking times are based on a 700-watt oven; place frozen fish fillets on a microwaveable plate lined with 2 paper towels; microwave on (50% power) Medium, as suggested in cooking chart below, rotating plate once during cooking. Let stand 2-3 minutes before serving. Number of Fish Fillets: 1-2, Total Time Fish Fillets: 3-4 minutes. Number of Fish Fillets: 3, Total Time Fish Fillets: 6-7 minutes. Number of Fish Fillets: 4, Total Time Fish Fillets: 8-9 minutes. Since 1945. Warnings Contains: fish, wheat, soy, milk.

Long Description