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Sour-Dough Special Recipe Bread, Sour-Dough
Short Description
Lewis Bake Shop Half Loaf Sourdough Bread, 1 / 2 Loaf, 12 Oz.Unbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin ( Vitamin B3 ), iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid ( Vitamin B9 )], Water, Yeast, Sugar, Contains 2% or Less of the Following: Soybean Oil, Salt, Wheat, Gluten, Corn Starch, Dough Conditioner (Monoglycerides, Ethoxylated Mono- and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate (to Retain Freshness), Fumaric Acid, Sorbic Acid (to Retain Freshness), Soy Flour, Yeast Nutrients (Ammonium Sulfate, Monocalcium Phosphate, Calcium Sulfate), Lactic Acid, Acetic Acid, Hydrogenated Vegetable Oil, Soy Lecithin.@generatedLong Description
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Net-Content: | 28g |
Wikipedia: | Visit |
Manufacturer: | BAKE LEWIS SHOP |
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