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Finely Shredded Italian Natural Cheese, Italian

Short Description

Hy-vee Finely Shredded Cheese Natural, ItalianLow-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes) Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Lactic Acid), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Pasteurized Cow's Milk, Salt, Cheese Culture, Enzymes), Anticaking Agent (Potato Starch, Corn Starch, Calcium Sulfate), Natamycin (Natural Mold Inhibitor).

Long Description

Details:
Net-Content: 28g
Wikipedia: Visit
Manufacturer: Hy-Vee, Inc.
Origin:
Barcodes:
Finely Shredded Italian Natural Cheese, Italian - finely
Nutrition Facts
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Ammount per Serving:
Calories:  kcal
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