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Carrot Cake Rolls

Short Description

Carrot Cake Rolls, CarrotCORN SYRUP, SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE [ Vitamin B1 ], RIBOFLAVIN [ Vitamin B2 ], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE, PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, EGGS, MOLASSES, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CINNAMON, SALT, NATURAL AND ARTIFICIAL FLAVORS, WHEY (MILK), SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), MONO-AND DIGLYCERIDES, GINGER, NUTMEG, SOY LECITHIN, POLYSORBATE 60, POLYSORBATE 80, CARAMEL COLOR, TITANIUM DIOXIDE, YELLOW 5, RED 40, SOY FLOUR, EGG WHITES.

Long Description

Details:
Net-Content: 62g
Wikipedia: Visit
Manufacturer: Mckee Foods Corporation
Origin:
Barcodes:
Carrot Cake Rolls - 024300045165
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
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