Digiorno, Original Thin Crust Pizza, Four Meat, Four Meat

Short Description

Digiorno Original Thin Crust Pizza Four MeatWater, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping Made with Pork and Chicken, BHA and BHT and Citric Acid Added to Help Protect Flavor (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [Modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, BHA, BHT, Citric Acid), Canadian Style Bacon Water Added Made with Pork Sirloin Hips, Chopped and Formed, Smoke Flavor Added (Cured with Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Cooked Bacon Pieces (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), 2% or less of Degerminated Yellow Corn Meal, Vegetable Oil (Soybean Oil and/or Corn Oil), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Degerminated White Corn Meal, Yeast, Salt, Cellulose Powder, Sugar, Spices, Mono- and Diglycerides, Dried Garlic.DiGiorno Original Thin Crust Pizza Four Meat. Original. It's Not Delivery. It's DiGiorno . 100% Real Cheese. No Artificial Flavors. Preservative Free Crust. Sausage, Pepperoni, Canadian Style Bacon, Bacon Sausage Made With Pork & Chicken. Pepperoni Made With Pork, Chicken & Beef. Not Ready To Eat. U.S. Inspected And Passed By Department Of Agriculture. Per 1/5 Pizza: 320 Calories. 7g Sat Fat, 35% DV. 860mg Sodium, 36% DV. 3g Sugars. 16g Protein, 25% DV. Calcium, 20% DV. Net Wt 23.4 Oz (1 Lb 7.4 Oz) 663g. Directions Preheat & bake at 400°F. Keep pizza frozen while preheating.Remove pizza from box and wrap.Place pizza directly on center oven rack.Bake 15 to 17 minutes.Pizza must be cooked thoroughly to 160°F for food safety & quality.Ovens mat vary so adjust baking time & temperature as needed.Pizza is done when cheese is melted & edges are golden brown.DiGiorno pizza bakes up fresh & hot, so please use care when handling.Let stand for 5 minutes before enjoying.For a softer crust place on a cookie sheet and bake 19 to 21 minutes. Warnings Do not allow pizza to thaw.Do not eat pizza without cooking.Contains: Milk, Soy, Wheat.

Long Description