Cream Cheese Decorating Cookie Icing, Cream Cheese

Short Description

Betty Crocker Decorating Cookie Icing Cream CheeseSugar, Water, Corn Syrup, Maltodextrin, Gum Arabic, Propylene Glycol Alginate, Xanthan Gum, Salt, Titanium Dioxide (Color), Artificial Flavor, Lactic Acid, Potassium Sorbate (Preservative), Yellow 5, Yellow 6.Betty Crocker Decorating Cookie Icing Cream Cheese. Artificially flavored. Stack cookies faster!* Ready-to-use. No heating required. Decorate in minutes. Decorates 12 2-inch cookies. Net Wt. 7 oz (200 g) . Directions 1. Remove cap. Knead pouch for 1 minute. 2. Snip the tip just above the second ring. 3. Squeeze icing onto cookies in desired pattern. Icing will flow to fill in the gaps. Secure the cap before storing. *Icing begins to set after 4 minutes. Wait about 4 hours before stacking cookies. Warnings Do not refrigerate.

Long Description