Three Meat Pepperoni, Sausage, Beef Topping Original Rising Crust Pizza, Three Meat

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Digiorno Rising Crust Pizza Three MeatEnriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping made with Pork and Chicken BHA, BHT and Citric Acid added to help protect Flavor (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [Modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, BHA, BHT, Citric Acid), Pepperoni made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, contains 2% or less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to help protect flavor), Cooked Beef Pizza Topping (Beef, Water, Textured Soy Protein Concentrate, Dehydrated Potatoes with Sodium Acid Pyrophosphate, contains 2% or less of Salt, Hydrolyzed Corn Protein, Soy Protein and Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Natural Grill Flavor (from Sunflower Oil), Garlic Powder, Cooked in Pork Fat or Beef Fat or Vegetable Oil), Sugar, 2% or less of Wheat Gluten, Vegetable Oil (Soybean Oil, and/or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Degerminated Yellow Corn Meal, Seasoning Blend (Salt, Spice, Dried Garlic), Baking Soda, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner).DiGiorno Three Meat Original Rising Crust Pizza. It's not delivery.It's Digiorno . 100% real cheese. No artificial flavors. Preservative free crust. Per 1/6 pizza. 330 calories. 5g sat fat, 25% DV. 820mg sodium, 34% DV. 5g sugars. 16g protein, 21% DV. Calcium 15% DV. See nutrition information for total fat, saturated fat and sodium content. Pepperoni, sausage, beef pizza topping. Pepperoni made with pork, chicken & beef sausage made with pork & chicken. U.S. Inspected and passed by Department of Agriculture. Directions Keep frozen.Not ready to eat cook thoroughly.Preheat & bake at 400 degrees F. Keep pizza frozen while preheating.Pizza must be cooked thoroughly to 160 degrees F for food safety & quality.Do not allow pizza to thaw.Do not eat pizza without cooking.Remove pizza from box, freshness wrap & cardboard.Place pizza directly on center oven rack.Bake 21 to 24 min.Ovens may vary so adjust baking time & temperature as needed.Pizza is done when cheese is melted & edges are golden brown.Digiorno pizza bakes up fresh & hot, so please use care, when handling.Let stand for 5 minutes before enjoying.For a softer crust place on a cookie, sheet and bake 23 to 27 min. Warnings Contains: wheat, soy, milk.

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