Turkey Sub

Short Description

Turkey SubOven Roasted Turkey Breast, Turkey Broth, Salt, Sodium Phosphate (Coated With Salt, Spice, Paprika, Parsley, Turmeric), Multigrain Deli Roll (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Grain Blend [Fermented Wheat Flour, Wheat Grain, Rye Grain, Oat Grain, Flax Seeds, Rye Sourdough, Millet, Teff Seeds, Salt], Cracked Rye, Wheat Bran, Wheat Gluten, Yeast, Sugar, Salt Fermented Rye Flour, Vegetable Oil [Canola Or Soybean Oil], Dough Conditioners [Calcium Sulfate, Ascorbic Acid, Enzymes], Wheat Starch, Lactic Acid), Colby Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Annatto [For Color], Microbial Enzymes), Lettuce.

Long Description